{"version":"1.0","provider_name":"Ph\u00fa M\u1ef9 H\u01b0ng Ng\u00e0y Nay","provider_url":"http:\/\/_dc-mx.5b3228f1b4b4.phumyhungngaynay.com\/en\/","author_name":"camlai","author_url":"http:\/\/_dc-mx.5b3228f1b4b4.phumyhungngaynay.com\/en\/author\/camlai\/","title":"Johnson Budae Tteokbokki buffet - Ph\u00fa M\u1ef9 H\u01b0ng Ng\u00e0y Nay","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"jV3OqWpQVq\"><a href=\"http:\/\/_dc-mx.5b3228f1b4b4.phumyhungngaynay.com\/en\/cuisine\/johnson-budae-tteokbokki-buffet\/\">Johnson Budae Tteokbokki buffet<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"http:\/\/_dc-mx.5b3228f1b4b4.phumyhungngaynay.com\/en\/cuisine\/johnson-budae-tteokbokki-buffet\/embed\/#?secret=jV3OqWpQVq\" width=\"600\" height=\"338\" title=\"&#8220;Johnson Budae Tteokbokki buffet&#8221; &#8212; Ph\u00fa M\u1ef9 H\u01b0ng Ng\u00e0y Nay\" data-secret=\"jV3OqWpQVq\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/www.phumyhungngaynay.com\/wp-content\/uploads\/2022\/04\/Cover-1.jpg","thumbnail_width":1200,"thumbnail_height":900,"description":"Johnson Budae Tteokbokki Buffet becomes a familiar destination for diners who love Korean food with a unique military hotpot. The restaurant\u2019s founder, chef Han Jong Cheul, invented the dish based on available food to make the taste more refreshing and special. Military hotpot was born in the 1950s during the Korean War. At a time [&hellip;]"}